Organic deli-pots
Deli-fresh & perfect for your chiller
  | Organic pitted Chalkidiki olives with wild garlic and basil. To celebrate taking home a Soil Association BOOM Award, we’re sharing our win with you — | 6 x 150g | |
  | Whole Nocellara del Belice olives in cold-pressed oil. | 6 x 180g | |
  | Organic pitted Chalkidiki and Kalamata olives with rosewater, chilli and aromatic spices. | 6 x 150g | |
  | Organic pitted Chalkidiki olives with lemon, thyme and black pepper. | 6 x 150g | |
  | 6 x 180g | ||
  | 6 x 150g |
Organic foodservice olives
in resealable 1kg pouches
 | Organic pitted Chalkidiki olives with wild garlic and basil. To celebrate taking home a Soil Association BOOM Award, we’re sharing our win with you — | ||
 | Early harvest whole olives from Sicily, sweet and mild. Packed in a light brine. | ||
| Chalkidiki and Kalamata olives with rosewater, chilli, aromatic spices and cold pressed oil. | ||
| Chalkidiki olives with lemon, thyme, black pepper and cold pressed oil. | ||
 | Deep purple in colour, robust and fruity. Packed in a light brine. | ||
 | Deep purple in colour, robust and fruity. Packed in a light brine. | ||
 | Firm and crisp with a creamy finish. Packed in a light brine. |
Organic oil
perfect for dipping, drizzling and dressings
 | The finest organic, cold-pressed, unrefined and totally natural sunflower oil. | 1 x 5lt |