Description
TP10 Cipoline Borettane onions in balsamic vinegar
Ingredients
Borettane Onions, Water, Balsamic Vinegar of Modena (Wine Vinegar, Concentrated Grape Must, Colouring: Caramel (E150d), contains SULPHITES) (14%), Sugar, Salt, Olive Oil, Acidity Regulator: Citric Acid.
Nutrition – *typical per 100g
Energy (kJ) | 298 |
Energy (kcal) | 70 |
Fat | 0.3g |
– of which saturates | 0.1g |
Carbohydrate | 15.1g |
– of which sugars | 13.9g |
Fibre | 1.6g |
Protein | 1.0g |
Salt | 1.2g |