Description
SP19 Garlic & basil pitted olives
Ingredients
Pitted green olives (85%) (olives, salt, acidity regulators: lactic acid, citric acid; antioxidant: ascorbic acid), Cold-pressed Sunflower Oil (6.9%), Basil Paste (3.1%) (basil, sunflower oil, salt, acidity regulator: ascorbic acid), Lemon Oil Blend (cold-pressed sunflower oil, lemon essential oil), Garlic Oil Blend (cold-pressed sunflower oil, Garlic Extract), Garlic (0.7%).
Nutrition – *typical per 100g
| Energy (kJ) | 810 |
| Energy (kcal) | 197 |
| Fat | 21.3g |
| – of which saturates | 2.9g |
| Carbohydrate | 0.3g |
| – of which sugars | Trace |
| Fibre | 2.6g |
| Protein | 0.9g |
| Salt | 3.0g |
