info Olives
DP20 Garlic peppers & mustard seed pitted olives
Ingredients
Olive mix (81%) [pitted green olives (olives, salt, acidity regulators: lactic acid, citric acid; antioxidant: ascorbic acid), pitted Kalamata olives (olives, salt, wine vinegar, acidity regulator: lactic acid)], cold-pressed oils (12%) (sunflower, extra virgin olive), red and green peppers (5.4%) (peppers, salt, acidity regulators: acetic acid, citric acid, SULPHITES), garlic (1.1%), MUSTARD seeds (0.6%), basil (0.07%), Herbes de Provence (0.12%).
Nutrition – *typical per 100g
| Energy (kJ) | 1108 |
| Energy (kcal) | 267 |
| Fat | 29g |
| – of which saturates | 3.5g |
| Carbohydrate | 3.7g |
| – of which sugars | 0.3g |
| Fibre | 3.0g |
| Protein | 1.5g |
| Salt | 2.2g |
DP21 FM02 Chilli garlic & basil pitted olives
Ingredients
Olive mix (86%) [pitted green olives (olives, salt, acidity regulators: lactic acid, citric acid; antioxidant: ascorbic acid), pitted Kalamata olives (olives, salt, wine vinegar, acidity regulator: lactic acid)], cold-pressed oils (12%) (sunflower, extra virgin olive), garlic (1.3%), chilli flakes (0.5%), black pepper, basil (0.05%), thyme.
Nutrition – *typical per 100g
| Energy (kJ) | 1151 |
| Energy (kcal) | 277 |
| Fat | 30g |
| – of which saturates | 3.6g |
| Carbohydrate | 4.1g |
| – of which sugars | 0.3g |
| Fibre | 3.3g |
| Protein | 1.5g |
| Salt | 2.2g |
DP22 FM15 Garlic stuffed Provençal olives
Ingredients
Garlic stuffed green olives (83%) (olives, garlic (14%), salt, acidity regulators: lactic acid, citric acid: antioxidantL ascorbic acid), cold-pressed oils (12%)(sunflower, extra virgin olive), red peppers (5%), Herbes de Provence (0.2%).
Nutrition – *typical per 100g
| Energy (kJ) | 1080 |
| Energy (kcal) | 260 |
| Fat | 26g |
| – of which saturates | 3.7g |
| Carbohydrate | 3.9g |
| – of which sugars | trace |
| Fibre | 2.6g |
| Protein | 1.2g |
| Salt | 3.0g |
DP30 Basil & garlic mammoth pitted olives
Ingredients
Pitted green olives (85%) (olives, salt, acidity regulators: lactic acid, citric acid; antioxidant: ascorbic acid), Cold-pressed Sunflower Oil (6.9%), Basil Paste (3.1%) (basil, sunflower oil, salt, acidity regulator: ascorbic acid), Lemon Oil Blend (cold-pressed sunflower oil, lemon essential oil), Garlic Oil Blend (cold-pressed sunflower oil, Garlic Extract), Garlic (0.7%).
Nutrition – *typical per 100g
| Energy (kJ) | 810 |
| Energy (kcal) | 197 |
| Fat | 21.3g |
| – of which saturates | 2.9g |
| Carbohydrate | 0.3g |
| – of which sugars | Trace |
| Fibre | 2.6g |
| Protein | 0.9g |
| Salt | 3.0g |
DP24 FM20 Organic chilli cumin & garlic pitted olives
Ingredients
Olive mix (83%) [pitted green olives (olives, salt*, acidity regulators: lactic acid*, citric acid*; antioxidant: ascorbic acid*), pitted Kalamata olives (olives, salt*, wine vinegar, acidity regulator: lactic acid*)], cold-pressed oils (12%) (sunflower, extra virgin olive), rosewater (2.7%), garlic, chilli flakes (0.6%), black pepper, ground coriander, ground cumin, mint, parsley.
*Permitted non-organic ingredients
Nutrition – *typical per 100g
| Energy (kJ) | 1107 |
| Energy (kcal) | 266 |
| Fat | 29g |
| – of which saturates | 3.5g |
| Carbohydrate | 4.0g |
| – of which sugars | 0.2g |
| Fibre | 3.2g |
| Protein | 1.5g |
| Salt | 2.1g |
DP25 Organic garlic peppers & mustard seed pitted olives
Ingredients
Olive mix (81%) [pitted green olives (olives, salt, acidity regulators: lactic acid, citric acid; antioxidant: ascorbic acid), pitted Kalamata olives (olives, salt, wine vinegar, acidity regulator: lactic acid)], cold-pressed oils (12%) (sunflower, extra virgin olive), red and green peppers (5.4%) (peppers, salt, acidity regulators: acetic acid, citric acid, SULPHITES), garlic (1.1%), MUSTARD seeds (0.6%), basil (0.07%), Herbes de Provence (0.12%).
Nutrition – *typical per 100g
| Energy (kJ) | 1108 |
| Energy (kcal) | 267 |
| Fat | 29g |
| – of which saturates | 3.5g |
| Carbohydrate | 3.7g |
| – of which sugars | 0.3g |
| Fibre | 3.0g |
| Protein | 1.5g |
| Salt | 2.2g |
DP27 FM19 Organic wild garlic & basil pitted olives
Ingredients
Pitted green olives (88%) (olives, salt*, acidity regulators: lactic acid*, citric acid*; antioxidant: ascorbic acid*), cold-pressed oils (11%) (sunflower, extra virgin olive), garlic, basil (0.05%), wild garlic (0.03%). *Permitted non-organic ingredients
Nutrition – *typical per 100g
| Energy (kJ) | 1020 |
| Energy (kcal) | 245 |
| Fat | 27g |
| – of which saturates | 3.1g |
| Carbohydrate | 3.9g |
| – of which sugars | Trace |
| Fibre | 3.6g |
| Protein | 1.5g |
| Salt | 2.3g |
DP28 FM23 Organic lemon thyme & black pepper pitted olives
Ingredients
Pitted green olives (88%) (olives, salt*, acidity regulators: lactic acid*, citric acid*, antioxidant: ascorbic acid*), cold-pressed sunflower oil (10.7%), lemon infused sunflower oil* (1.2%) (sunflower oil, lemon), ground black pepper (0.3%), thyme (0.08%)
*Permitted non-organic ingredients.
Nutrition – *typical per 100g
| Energy (kJ) | 1053 |
| Energy (kcal) | 252 |
| Fat | 28g |
| – of which saturates | 2.9g |
| Carbohydrate | 3.5g |
| – of which sugars | Trace |
| Fibre | 3.5g |
| Protein | 1.4g |
| Salt | 2.3g |
DP26 JO09 Nocellara del Belice whole olives
Ingredients
Whole Nocellara del Belice olives (olives, salt, acidity regulators: lactic acid, citric acid; antioxidant: ascorbic acid), water, acidity regulator: lactic acid.
Nutrition – *typical per 100g
| Energy (kJ) | 452 |
| Energy (kcal) | 108 |
| Fat | 5g |
| – of which saturates | 1g |
| Carbohydrate | 1.2g |
| – of which sugars | Trace |
| Fibre | 1g |
| Protein | Trace |
| Salt | 1.9g |
DP29 JO11 Kalamata whole olives
Ingredients
Whole Kalamata olives (olives, salt, wine vinegar, acidity regulator: lactic acid), water, acidity regulator: lactic acid.
Nutrition – *typical per 100g
| Energy (kJ) | 1121 |
| Energy (kcal) | 268 |
| Fat | 28g |
| – of which saturates | 4.2g |
| Carbohydrate | 3.5g |
| – of which sugars | 1.2g |
| Fibre | 2.3g |
| Protein | 1.1g |
| Salt | 2.3g |
DP23 FM03 Antipasti olives
Ingredients
Olive mix (45%) [pitted green olives (olives, salt, acidity regulators: lactic acid, citric acid; antioxidant: ascorbic acid), pitted Kalamata olives (olives, salt, wine vinegar, acidity regulator: lactic acid)], vegetables in variable proportions (42%) [cornichons (cornichons, vinegar, salt, MUSTARD seed, coriander, black pepper, tarragon flavour), sun dried tomatoes (sun dried tomato, salt), garlic cloves (garlic, salt, acidity regulators: citric acid, acetic acid), red peppers (red pepper, salt, acidity regulator: acetic acid, SULPHITES), cold-pressed oils (11%) (sunflower, extra virgin olive), Herbes de Provence, parsley.
Nutrition – *typical per 100g
| Energy (kJ) | 843 |
| Energy (kcal) | 203 |
| Fat | 20g |
| – of which saturates | 2.4g |
| Carbohydrate | 5.5g |
| – of which sugars | 0.5g |
| Fibre | 2.9g |
| Protein | 1.9g |
| Salt | 2.7g |
FM04 Garlic & basil mixed pitted olives
Ingredients
Olive mix (87%) [pitted green olives (olives, salt, acidity regulators: lactic acid, citric acid; antioxidant: ascorbic acid), pitted Kalamata olives (olives, salt, acidity regulator: lactic acid)], cold-pressed sunflower oil (12%), garlic (1.1%), basil (0.04%)
Nutrition – *typical per 100g
| Energy (kJ) | 1151 |
| Energy (kcal) | 277 |
| Fat | 30g |
| – of which saturates | 3.7g |
| Carbohydrate | 3.8g |
| – of which sugars | 0.3g |
| Fibre | 3.1g |
| Protein | 1.4g |
| Salt | 2.2g |
FM05 Fines Herbes pitted olives
Ingredients
Olive mix (88%) [pitted green olives (olives, salt, acidity regulators: lactic acid, citric acid; antioxidant: ascorbic acid), pitted Kalamata olives (olives, salt, acidity regulator: lactic acid)], cold-pressed sunflower oil (12%), basil, chives, parsley, thyme
Nutrition – *typical per 100g
| Energy (kJ) | 1151 |
| Energy (kcal) | 277 |
| Fat | 30g |
| – of which saturates | 3.7g |
| Carbohydrate | 3.4g |
| – of which sugars | 0.3g |
| Fibre | 3.2g |
| Protein | 1.3g |
| Salt | 2.2g |
FM07 Garlic and basil pitted olives
Ingredients
Pitted green olives (87%) (olives, salt, acidity regulators: lactic acid, citric acid; antioxidant: ascorbic acid), cold-pressed sunflower oil (12%), garlic (1.1%), basil (0.07%)
Nutrition – *typical per 100g
| Energy (kJ) | 1059 |
| Energy (kcal) | 255 |
| Fat | 28g |
| – of which saturates | 3.3g |
| Carbohydrate | 3.9g |
| – of which sugars | Trace |
| Fibre | 3.5g |
| Protein | 1.5g |
| Salt | 2.3g |
JO01 Green Colossal pitted olives
Ingredients
Pitted green olives (olives, salt, acidity regulators: lactic acid, citric acid, antioxidant: ascorbic acid), water, acidity regulator: lactic acid.
Nutrition – *typical per 100g
| Energy (kJ) | 699 |
| Energy (kcal) | 167 |
| Fat | 18g |
| – of which saturates | 2.0g |
| Carbohydrate | 4.0g |
| – of which sugars | Trace |
| Fibre | 4.0g |
| Protein | 1.6g |
| Salt | 2.6g |
JO03 Kalamata Extra Large Pitted Olives
Ingredients
Kalamata pitted olives (olives, salt, wine vinegar, acidity regulator: lactic acid), water, acidity regulator: lactic acid.
Nutrition – *typical per 100g
| Energy (kJ) | 1121 |
| Energy (kcal) | 268 |
| Fat | 28g |
| – of which saturates | 4.2g |
| Carbohydrate | 3.5g |
| – of which sugars | 1.2g |
| Fibre | 2.3g |
| Protein | 1.1g |
| Salt | 2.3g |
JO24 Organic Green Pitted Olives
Ingredients
Green pitted olives (olives, salt*, acidity regulators: lactic acid*, citric acid*, antioxidant: ascorbic acid*), water*, acidity regulator: lactic acid*
*Permitted non-organic ingredients
Nutrition – *typical per 100g
| Energy (kJ) | 699 |
| Energy (kcal) | 167 |
| Fat | 18g |
| – of which saturates | 2g |
| Carbohydrate | 4g |
| – of which sugars | Trace |
| Fibre | 4g |
| Protein | 1.6g |
| Salt | 2.6g |
JO25 Organic Kalamata Pitted Olives
Ingredients
Pitted Kalamata olives (olives, salt*, wine vinegar, acidity regulator: lactic acid*), water*, acidity regulator: lactic acid*
*Permitted non-organic ingredients
Nutrition – *typical per 100g
| Energy (kJ) | 1121 |
| Energy (kcal) | 268 |
| Fat | 28g |
| – of which saturates | 4.2g |
| Carbohydrate | 3.5g |
| – of which sugars | 1.2g |
| Fibre | 2.3g |
| Protein | 1.1g |
| Salt | 2.3g |
JO26 Organic Kalamata Whole Olives
Ingredients
Kalamata olives (olives, salt*, wine vinegar*, acidity regulator: lactic acid*), water*, acidity regulator: lactic acid*
*Permitted non-organic ingredients
Nutrition – *typical per 100g
| Energy (kJ) | 1121 |
| Energy (kcal) | 268 |
| Fat | 28g |
| – of which saturates | 4.2g |
| Carbohydrate | 4g |
| – of which sugars | 3.5g |
| Fibre | 2.3g |
| Protein | 1.1g |
| Salt | 2.3g |
JO30 Organic Nocellara del Belice Olives
Ingredients
Whole Nocellara del Belice olives (olives, salt*, acidity regulators: lactic acid*, citric acid*; antioxidant: ascorbic acid*), water*, acidity regulator: lactic acid*
*Permitted non-organic ingredients.
Nutrition – *typical per 100g
| Energy (kJ) | 452 |
| Energy (kcal) | 108 |
| Fat | 5g |
| – of which saturates | 1g |
| Carbohydrate | 1.2g |
| – of which sugars | Trace |
| Fibre | 1g |
| Protein | Trace |
| Salt | 1.9g |